DINNER MENU

First Things First

Soup of the day-fresh prepared soup made daily

Asian Wings- chicken wings baked until they are just about to fall off the bone then tossed in our tangy Asian ginger  sauce topped with green scallions and served with blue cheese and celery.

Spring Salad- fresh salad served your choice of dressing.

Bruchetta- Made with fresh baked french bread, topped with sweet vidalia onions,garlic,tomatoes,fresh basil,and fresh mozarella cheese then broiled.

Mini Sliders-petite patties of beef grilled to perfection topped with grilled sweet onions with or without cheese.

Entrees

Grill Chicken Breast

Chicken breast seasoned and grilled to perfection(with or without barbecue sauce)served with grilled vegtables and garlic bread.

Tender Flank Steak;

 Aged beef Marinated in herbs and garlic and then grilled to medium well( to retain the flavor and tenderness of the beef) served with your choice of entree companion.

HomeStyle Meatloaf;

 made with lean ground beef and savory spices served with fluffy mash potatoes w/gravy and green beans.

Southern Fried Chicken;

 Marinated in buttermilk and secret spices

then deep fried to perfection, served your choice of entree companions.

Chicken Francese

chicken breast lightly breaded then embodied with our wonderful white wine, lemon-garlic sauce topped with parmesan cheese and fresh parsley.

Salmon Cakes;

Made with fresh salmon ,our house seasoning, and lots of love served over a bed of baby spinach

Beer Battered Fish and Chips;

Fresh tilapia fish coated with our light and flavorful batter served with seasoned hand cut potatoes.

Shrimp Scampi

Large Tender Sweet Shrimp Cooked and then tossed in our wonderful Scampi Sauce then topped with fresh herbs over Liguine

Italian Sausage and Peppers

Flavorful italian sausage cooked with fresh peppers and Onions served with Penne in vodka sauce and fresh salad.(Choice of Pork or Turkey Italian Sausage)

Entree Companions;

Creamy Macaroni and Cheese

Red beans and Rice

Garlic Mash Potatoes

Tender Baby Carrots

Collard Greens flavored with smoked turkey

Green Beans

Brocolli in Garlic Sauce

Crisp Salad(served with the dressing of your choice)

Corn Muffins or garlic bread

Sweet Solutions

Lady in Red (A Mini Trifle made with moist red velvet cake layers laced with vanilla custard topped with more moist red velvet cake and finished off with homeade cream cheese icing and crushed nuts)

Smile it's Ice cream(Rich flavorful ice-cream topped with your choice of carmel or hot fudge sauce, whipped cream and a cherry)

Whipped Banana Pudding Mouse(Luscious banana pudding layered with thinly sliced banana sitting on a bed of  light shortbread cookies and topped with fresh whipped cream)

Tropical Keylime Cheesecake(Creamy  Keylime cheesecake topped with toasted coconut and nuts)

Peach Crumble Cobbler(Classic Peach Cobbler upgraded with a wonderful streudel topping)

chocolate pecan brownie pie(decadant  chocolate brownie baked in a flaky pie shell topped with rich pecans) plain or al la mode.

Please Contact Us

For Pricing and Menu Inquires at:

 chefforbarta@yahoo.com

or (973) 735-4315