All Wedding Buffets 

 $ 60.00 per person  includes, your choice of one appetizer, one salad selection, one vegetable, and choice of three entree selections; 

Dessert is extra.

Appetizers(choice of  two)

Mini Crab cakes over baby greens

Bruschetta topped with tomato,garlic, and mozzarella cheese.

Fruit and Cheese Platter

Assorted gourmet quiche Platter

Asian style wings with scallions

 Salad(choice of one)

Mixed Spring Salad

Cucumber Salad

Pasta Salad

Entrees(choice of three)

Swedish MeatBalls

In a wonderful tangy but sweet sauce.

Baked or BBQ Chicken homeade sauce

Chicken Francese

chicken breast lightly breaded then embodied with our wonderful white wine, lemon-garlic sauce topped with parmesan cheese and fresh parsley.

Shrimp Scampi

Large Tender Sweet Shrimp Cooked and then tossed in our wonderful Scampi Sauce then topped with fresh herbs over Liguine

Penne in Pink Vodka Sauce

Penne pasta in a wonderful, creamy, and robust sauce.

Roast Beef in Aus

Tender roast beef served in a flavorful aus

Chicken Marsala

Tender moist chicken breast served in a mushroom and marsala wine sauce.

 Creamy Macaroni and Cheese

( Made with 4 different cheeses)

Bowtie Pasta with sundried tomatoes and spinach

Red beans and Rice

Vegetables (choice of one)

Vegetable Medley

Broccolli in Garlic Sauce

Honey Glazed Carrots

Green Bean Almondine

Dessert   $3.00 per person  Mini dessert variety platters in addition to wedding cake.

 Whipped Banana Pudding

Cheesecake Lollipops

Red Velvet Cupcakes

Peach Crumble Cobbler

Keylime Cheesecake